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Wine Reviews – UPDATED

So, 4 months into the rebirth from SoWineTrails to MissWineOH – and yes, we are writing reviews. However, our basic philosophy stands – we don’t get real flowery with our opinions – just basic information about the wine, where it comes from and whether we’d drink it again or not.

My partner changed the way I think about drinking wine. When he walks into a winery or a tasting, his conclusions are simple. “I’ll drink this again” or “Where’s the dump bucket?” – he doesn’t try to identify the 8 items in the bouquet, or remark on much of the flavors. He either likes it or he doesn’t. He thinks most casual wine drinkers just want to know if someone they trust liked it, and perhaps a few specific details about the wine itself.

Much to his chagrin, I still take copious notes and ask detailed questions whenever I go into a winery, or open a bottle I’ve never tasted before. I can’t seem to help myself! I’ve been writing reviews (even when I said I wouldn’t), and y’all are reading them, and asking about specific wines, so for 2012, I’ll continue to put that information out there.

I love to recommend good wine to people, but what I like may not necessarily be what you like. So take all of that information, and make your own decisions on your purchases. Unless otherwise noted, all wines specifically reviewed have been purchased by MissWineOH.

Here’s the sample policy:

1) I will sample your wine before I agree to include it in a Pairing Experience or a Wine and Cupcakes tasting. Make suggestions or send me a sample. But it has to meet certain requirements to be poured publicly.

2) There is no guarantee when that review will be posted, or if it will be posted. It depends on what else is scheduled. But I do try to post reviews on all wines and products received.

3) Your wine may be included in a live tweeting event at my discretion. If you send wine specifically for a live tweeting event, please understand that I give my impressions without editing or reservation. As do my guests.

4) If you have a non-wine product that you want reviewed, it will be reviewed as time allows, and if its appropriate for my audience.

5) We love getting wine presents, so please… feel free!

We hope you enjoy drinking what YOU like.

If you have a wine/product you’d like sampled for inclusion in a Pairing Experience, or for review on this site, please email misswineoh at gmail.


19 responses »

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  4. Would you mind if I quote a couple of your articles as long as I provide credit and sources back to your webpage: I’m going to aslo be sure to give you the proper anchortext link using your website title: Wine Reviews – UPDATED Miss WineOH. Be sure to let me know if this is ok with you. Many thanks

    • Perfectly fine. Thanks for the consideration.Happy Sipping!

      • Well Lambrusco is a red wine that is on the sweet side, it’s also slightly evefreesfnt. You could also try Peisporter, a sweet white wine or Pinot Grigio, it’s drier than the Piesporter, but still semi-sweet. Good Luck!

    • If the restaurant ofrfes white chianti (though this is rather rare), that would probably suit your tastes. Reislings are also very sweet. Most restaurants will allow you to sample wines that they pour by the glass. Stop by the bar before going to your table and ask the bartender if you can try a few.You may also want to check out the dessert wine section. My favorite wine ever is Moscato d’Asti, a sparkling Italian varietal that is like extremely sweet champagne.

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    • Congratulations on the unveiling of your new and iperovmd web site! It is very easy to navigate and contains lots of great information. I look forward to following the blog posts on different wines since I enjoy good wines not necessarily expensive wines. I also look forward to following your different tastings schedules, in order to stop in the WineSeller to determine what my next purchases will be, as I have many times before. Cheers! Keep up the great work on the new site!

  12. Hello, have you been allowing any ads in your web site? I would like to buy a banner for a couple of months linking to my personal blog that is closely related. Let me know, or give me an email that I can reach you at. Many thanks!

    • I currently am not accepting ads on MissWineOH. If I decide to do so in the future, I will let you know. Thank you for reading, and I hope you continue to do so.

    • Try to match the food while you expand your hoizron. Almost every Italian restaurant offers a Valpolicelli and/or Bardolino. They are not sweet, but they are soft, fruity, non-tannic red wines.


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